CSA

In Red Oak Farm's CSA Program, members pay at the beginning of the season for a weekly installment of ever-changing, in-season produce from our farm. It runs from mid-May through mid-November, and in the course of a season provides over 40 different types of delicious, fresh-picked produce. Installment payments or other agreed upon payment schedules are also possible, if desired. We also offer an extended share option starting in mid-November which runs into the winter, offering an array of root crops, cold-weather greens, storage apples and other storage crops like onions, garlic and squash.

How it Works:  YOU CHOOSE!!
A week before pick-up, members receive an e-mail outlining what is available for the week to come. From this master list, members select 6 items to make their share for that week. The Standard Share, our own well-rounded selection, is always available, and is the default share for those who do not respond. Your produce will then be freshly harvested for your pick-up! Members pick-up at the farm (on Rt. 9 in Stuyvesant) or at our two market locations in Hudson and Albany (See Farmer's Market page for exact locations)

Price:
$495.00 for 25 weeks
3rd week of May through the 1st week of November

What Are Some Things I Can Choose From?
Depending on the season, you can choose from a wide variety of vegetables, fruit, teas and culinary herbs.

Vegetables:
Some of our seasonal vegetables include arugula, beets, carrots, cucumber, garlic, green beans, kale, onions, potatoes, peas, salad greens, spinach, swiss chard, tomatoes, turnips and more!

Fruits:
Some of our seasonal fruit include: blueberries, apples, black currants and raspberries.

Herbal Products:
Diverse selection of herbal teas and culinary herbs.

Optional Winter CSA Share:
In addition, we offer 6 winter weeks starting mid-November.  Items available at this time would be: root crops, cold-weather greens, storage apples, onions, garlic, squash, fresh and dried herbs and herbal teas. Eggs will also be available. 

How to Sign Up:
For more information, call or e-mail Red Oak Farm to receive our CSA brochure, which gives more information and details. It's best to sign up in January or February to assure yourself a spot, but our deadline runs till March 15th.
Telephone: Taylor Tribble, 518-799-2052
Email: redoakfarmny@yahoo.com